Recipe: Chocolate-Dipped Coffee Ice Cream Doughnut Sandwiches

For each sandwich...

Ingredients:

• 1x doughnut (any kind you like)
• 1 generous scoop of coffee ice cream
• Melted chocolate (we poured a bag of chocolate chips into a small heavy-bottomed saucepan and melted it over extremely low heat)

Directions:

• Remove ice cream from freezer and let sit on countertop to soften ever so slightly while you prepare the doughnuts.
• Slice each doughnut in half around the middle.
• Place a generous scoop of ice cream on a small plate.
• Using a spatula, flatten the scoop of ice cream to the same diameter as your doughnuts.
• Place the flattened scoop of ice cream on half the doughnut.
• “Close” the sandwich with the other half of the doughnut.
• Place prepared doughnut sandwiches in freezer temporarily.
• Melt your chocolate.
• Remove sandwiches from freezer.
• Dip each sandwich into melted chocolate.
• Serve immediately, with lots of napkins. It’s very messy. Sticky glaze, melting ice cream, oozing chocolate…